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| MMS |
 Posted: Thu Oct 04, 2007 9:50 am |
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ORDER OF THE SKULL
Joined: 03 Jul 2003
Posts: 15099
Location: Heaven or Hell...kinda hard to tell.
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We made this last night. KILLER. We wrapped them in corn tortillas, with cheese, salsa, and guacamole, everything made at home (except the cheese). You probably don't wanna be around me today...
Mojito Shrimp
Ingredients:
Bamboo skewers
24 fairly large shrimp
� cup soy sauce
1/3 cup Bacardi� Mojito mix
1 Tbsp. finely minced garlic
1 Tbsp. grated fresh ginger
1 Tbsp. sesame oil
� cup peanut oil
Salt and pepper
Sesame seeds
Procedure:
Pre-heat grill to medium-high.
Soak the bamboo skewers in water to prevent them from burning. Thread a couple of shrimp onto each skewer.
In a medium-sized bowl, whisk together the Bacardi Mojito mix, soy sauce, garlic, ginger, sesame oil and peanut oil. Season shrimp with salt and pepper and drizzle with a little extra peanut oil to lightly coat.
Place shrimp on preheated grill, and cook for two minutes per side or until just cooked through. Place shrimp on a platter, drizzle with vinaigrette and sprinkle with sesame seeds. |
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I'm kinda over it... |
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| DUBS |
| Posted: Thu Oct 04, 2007 9:53 am |
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ORDER OF THE SKULL
Joined: 08 Jul 2006
Posts: 5715
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| lloyd.park |
| Posted: Thu Oct 04, 2007 6:29 pm |
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ORDER OF THE SKULL
Joined: 25 Jan 2005
Posts: 9700
Location: san jose, california
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uh...? where's the mint...?
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| MMS |
| Posted: Thu Oct 04, 2007 6:52 pm |
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ORDER OF THE SKULL
Joined: 03 Jul 2003
Posts: 15099
Location: Heaven or Hell...kinda hard to tell.
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| It's part of the Bacardi Mojito mix.. |
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I'm kinda over it... |
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| tricktips |
| Posted: Fri Oct 05, 2007 2:57 pm |
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Joined: 16 Feb 2004
Posts: 927
Location: Tejas
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Grumpy Ol' Bastard wrote: You probably don't wanna be around me today...
...or maybe even in the same state. |
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