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| The Green Monkey |
 Posted: Wed Jan 05, 2005 3:00 am |
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ORDER OF THE SKULL
Joined: 15 Jun 2002
Posts: 14107
Location: Fucking a giant scorpion, duh.
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Why is it so goddamned hard to perfectly toast an English muffin?
You have to watch them the entire time they're in the toaster--normal toaster settings are totally useless with the EM. It seems like there's a 10 second window where they're perfect (which I proudly just accomplished). Take them out too soon, and they don't seem like they were actually toasted, and they do not melt the first topping. Leave them in 15 seconds longer, and suddenly they're carbonized hockey pucks.
What the fuck? Neil, UKOS, and other English sorts of people, I want answers! |
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Just dropped in to see what condition my condition was in. |
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| nevarestin |
| Posted: Wed Jan 05, 2005 3:10 am |
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ORDER OF THE SKULL
Joined: 16 Sep 2004
Posts: 664
Location: Eastwood NY
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| Blame the nooks and crannys. But oh how right you are. I'll take em burnt over raw and doughy. |
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| Buckethead |
| Posted: Wed Jan 05, 2005 12:25 pm |
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ORDER OF THE SKULL
Joined: 25 Oct 2001
Posts: 5067
Location: Canada
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| Because you don't use a toaster. |
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| The Green Monkey |
| Posted: Wed Jan 05, 2005 12:57 pm |
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ORDER OF THE SKULL
Joined: 15 Jun 2002
Posts: 14107
Location: Fucking a giant scorpion, duh.
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Buckethead wrote: Because you don't use a toaster.
Are you suggesting that I do not know the proper name for the device in my kitchen (technically I think it would be called a toaster-oven), or informing me that I have been using the wrong apparatus for the job?
What do I use? |
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Just dropped in to see what condition my condition was in. |
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| slob-air |
| Posted: Wed Jan 05, 2005 1:40 pm |
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Site Admin
Joined: 27 Oct 2001
Posts: 63453
Location: S&B HQ
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| BillyBonebrake |
| Posted: Thu Jan 06, 2005 2:04 pm |
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ORDER OF THE SKULL
Joined: 09 Jul 2003
Posts: 7513
Location: The Institute
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| Spray a high DEET-concentration bug repellent on the split muffin and light it with one of those longneck fireplace lighters. When the stuff burns off the muffin is usually perfectly toasted, not burnt. Do this in a ventilated area, away from children and pets. |
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| lilsheeda |
| Posted: Thu Jan 06, 2005 3:15 pm |
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ORDER OF THE SKULL
Joined: 25 Mar 2003
Posts: 3077
Location: Pac. NW- now LBC
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In a side note to the bug repellent spray / match...tried to kill some black widows flamethrower style, only to light the door / frame / house on fire. Thought it'd work better than just spraying the fuckers.
Burn the shit out of my muffin, I won't complain. |
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| Buckethead |
| Posted: Fri Jan 07, 2005 2:29 am |
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ORDER OF THE SKULL
Joined: 25 Oct 2001
Posts: 5067
Location: Canada
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| theshralpster |
| Posted: Fri Jan 07, 2005 6:36 pm |
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Joined: 24 Apr 2004
Posts: 3273
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| for some reason t he whole wheat ones are much easier to get perfect. bigger margin of error. |
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| modskin |
| Posted: Tue Jan 25, 2005 11:21 am |
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Joined: 29 Mar 2003
Posts: 2696
Location: Atlanta, GA
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Put the oven on broil, butter the muffin, broil it on the bottom rack until the butter melts and goes brown.
Thank me later. The toaster method is useless. Toasters are designed for 2 things; burning perfectly good bread, and defrosting Eggos. |
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