SkullandBonesSkateboards.com Forum Index » SKARFING MATERIAL » "special" banana bread |
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D.C.Sk8r/\Tom |
Posted: Mon Nov 22, 2004 3:25 pm |
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Joined: 10 Nov 2004
Posts: 27
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The best bread ever. You will be SOOOO baked
Ingrediants
1/2 cup shortening
2 eggs
1 teaspoon lemon juice
3 teaspoons baking powder
1 cup sugar
1 cup mashed bananas
2 cups sifted flour
1/2 cup chopped marijuana
1/2 teaspoon salt
1 cup chopped nuts
Directions
Mix the shortening and sugar, beat eggs, and add to mixture. Seperately mix bananas with lemon juice and add to the first mixture. Sift flour, salt, and baking powder together, then mix all ingredients together. Bake for 1 1/4 hours at 375 degrees. |
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The Green Monkey |
Posted: Mon Nov 22, 2004 4:11 pm |
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ORDER OF THE SKULL
Joined: 15 Jun 2002
Posts: 14107
Location: Fucking a giant scorpion, duh.
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I'm having a hard time envisioning how much a 1/2 cup of chopped pot is. Little help in grams or ounces? 7 grams or so is my guess based on similar cooking in the past... |
_________________ Just dropped in to see what condition my condition was in. |
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civilian2b |
Posted: Mon Nov 22, 2004 4:59 pm |
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Joined: 04 Aug 2004
Posts: 1631
Location: *IN* The Deathbox
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i'm guessing at half a cup would be about 1/4 oz or so...not that i know how much that is or anything.. |
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zodiac13 |
Posted: Mon Nov 22, 2004 11:02 pm |
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Joined: 09 Aug 2002
Posts: 4822
Location: Birmingham, Alabama
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You have to cook the butter down with the weed & let it re-solidify. Then, use the magic butter for any and all "baking" needs.
WARNING: This is a very powerful method. Cancel all plans. |
_________________ Tune Down, Turn Up, Doom Out. |
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lilsheeda |
Posted: Tue Nov 23, 2004 12:21 pm |
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ORDER OF THE SKULL
Joined: 25 Mar 2003
Posts: 3077
Location: Pac. NW- now LBC
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Amen to the butter brutha. I use a pressure cooker and keep adding water for about 40 minutes, so it's really done well. Then run the butter and remnants through a strainer. Pure green butter...for pancakes, cookies, etc.
Big trouble in little China is quite a movie upon further review...
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Last edited by lilsheeda on Wed Nov 24, 2004 1:14 am; edited 1 time in total |
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D.C.Sk8r/\Tom |
Posted: Tue Nov 23, 2004 4:25 pm |
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Joined: 10 Nov 2004
Posts: 27
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mmmmm, i think i'm going to try it with the butter |
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lilsheeda |
Posted: Tue Nov 23, 2004 5:03 pm |
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ORDER OF THE SKULL
Joined: 25 Mar 2003
Posts: 3077
Location: Pac. NW- now LBC
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If you're pressure cooking it, make sure to keep adding the water...don't want it to dry out and actually cook. Just keep getting into the butter - seems to be the best way we've found. Just make sure the house/apartment is WELL VENTILATED. Holy shit it stinks and doesn't go away too quickly. |
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PlayGod |
Posted: Tue Nov 23, 2004 5:15 pm |
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ORDER OF THE SKULL
Joined: 05 Nov 2003
Posts: 3882
Location: Dirty South
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When I read the title, I was thinking pudbutter was the special ingredient
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lush702 |
Posted: Wed Nov 24, 2004 12:34 pm |
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Joined: 20 May 2002
Posts: 2206
Location: Gnashville TN
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Your respective local law enforcement agencies have been notified. |
_________________ Aunt Bea swallowed. |
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zodiac13 |
Posted: Wed Nov 24, 2004 4:58 pm |
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Joined: 09 Aug 2002
Posts: 4822
Location: Birmingham, Alabama
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Thanks Lush! Did they make you turn in some names due to all the ild-chay ornography-pay, eroin-hay & ite-whay avery-slay charges? |
_________________ Tune Down, Turn Up, Doom Out. |
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