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steve-g |
Posted: Tue Dec 08, 2009 2:43 pm |
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ORDER OF THE SKULL

Joined: 17 Jul 2003
Posts: 7315
Location: UK.
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fart panda wrote: potliquor
Is that like the bong water of the vegetable world? |
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fart panda |
Posted: Tue Dec 08, 2009 2:48 pm |
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Joined: 25 Nov 2008
Posts: 116
Location: mess azz
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the juice from cooking turnip greens in vinegar. they thought it was funny apparently. |
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Army |
Posted: Wed Dec 09, 2009 4:50 pm |
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Joined: 09 Dec 2009
Posts: 8
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I was raised by my old man and he wasn't much of a cook, as well as being fairly frugal. One of his specialties was "sweet and sour gizzards" made with chicken gizzards, rice, and one of them 35 cent seasoning packets for sweet and sour... The rice was invariably overcooked and sticky, the gizzards boiled, and the recipe on the seasoning packet called for some red food coloring for the sauce but he would skimp on that so it came out a watery grey. So gnar.
But bless him he did the best he knew how. |
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BigBiscuit |
Posted: Sun Dec 20, 2009 2:20 pm |
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Joined: 25 Apr 2009
Posts: 177
Location: KY
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Hominy was the worst. From what i understand, its corn soaked in lye. Mushy as hell, and smelled like rotting ass. From some reason my parents loved it.
Disgusting. |
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Coco |
Posted: Mon Dec 21, 2009 11:29 am |
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Joined: 05 Oct 2009
Posts: 2803
Location: back in the day
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An old girl friend's dad used to boil chicken nuggets for her. When she asked for chicken nuggets for supper, she would get whitish grey soggy lumps.
Mmmmm yummy.
She was a bag of nuts anway. |
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SPEEDYFIRST7878 |
Posted: Mon Dec 21, 2009 2:01 pm |
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ORDER OF THE SKULL

Joined: 28 Aug 2008
Posts: 3547
Location: RIGHT BEHIND YOU LAUGHING !
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my mum used to buy these discusting sausages from the mobile butcher that came round !!
i fxckin hated those god knows what was in them i hate to think  |
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Taras |
Posted: Tue Dec 29, 2009 5:51 am |
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ORDER OF THE SKULL

Joined: 12 Jun 2006
Posts: 1808
Location: Australia
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Army wrote: I was raised by my old man and he wasn't much of a cook, as well as being fairly frugal. One of his specialties was "sweet and sour gizzards" made with chicken gizzards, rice, and one of them 35 cent seasoning packets for sweet and sour... The rice was invariably overcooked and sticky, the gizzards boiled, and the recipe on the seasoning packet called for some red food coloring for the sauce but he would skimp on that so it came out a watery grey. So gnar.
But bless him he did the best he knew how.
Nice chicken gizzards  |
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Vision ken park - wizard |
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eek-wah |
Posted: Tue Dec 29, 2009 8:56 am |
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ORDER OF THE SKULL

Joined: 11 Mar 2009
Posts: 1716
Location: Michigan
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GrandMasterB wrote: creamed chipped beef on toast....or the more common name - shit on a shingle

I admit, this looks disgusting, but I actually love it. My wife gags every time I make it. My mom used to try and make me eat cauliflower until the fateful night that she and my dad said I couldn't leave the table until it was all gone from my plate. I patiently sat there until they fell asleep at about 10 pm, stayed for another hour watching them sleep, then went off to bed while they had the most uncomfortable sleep of their lives. They never knew a 4 year old could sit so quietly and contently while his brother played Atari. Needless to say, they learned that I was more patient than them, and they gave up trying to make me do almost anything that I told them "wasn't happening." |
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cammy t |
Posted: Tue Dec 29, 2009 8:58 am |
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ORDER OF THE SKULL

Joined: 24 Apr 2008
Posts: 3602
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that made me laugh  |
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SPEEDYFIRST7878 |
Posted: Wed Dec 30, 2009 4:45 pm |
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ORDER OF THE SKULL

Joined: 28 Aug 2008
Posts: 3547
Location: RIGHT BEHIND YOU LAUGHING !
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custard  |
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