| SkullandBonesSkateboards.com Forum Index » SKARFING MATERIAL » Catfish on the grill.... |
|
Page 2 of 2 Goto page Previous 1, 2 |
|
| Author |
Message |
| lush702 |
 Posted: Wed Jul 19, 2006 9:58 am |
 |
|
|
Joined: 20 May 2002
Posts: 2206
Location: Gnashville TN
|
| the little ones from Lake Okeechobee in S FL kick ass - fried up, mmmm |
_________________
Aunt Bea swallowed. |
|
| Back to top |
  
|
|
|
| Puddleduck |
| Posted: Thu Jul 20, 2006 2:22 pm |
|
|
|
Joined: 25 Nov 2005
Posts: 145
Location: Illinois
|
Soak the filets overnight in baking soda and water, will remove any flavor from them. Rinse them very well, then coat them with fresh cracked pepper, cilantro and grill, vary your time depending upon the thickness of the filet. Once finished squeeze lemon juice on them and enjoy...mmm mmm fresh fish, just might hit the lake tonight...
Although catfish fried is hard to beat.. |
_________________
Looking for an early to mid 80's Powell original Cabellero dragon in purple and the yellow/purple wheels. Cash or BMX stuffs.... |
|
| Back to top |
|
| old charlie |
| Posted: Thu Jul 20, 2006 8:33 pm |
|
|
Joined: 18 Nov 2004
Posts: 2270
Location: Nunya
|
zodiac13 wrote: Catfish is a pretty sturdy fish, so, marinate the fish in some Mojo Criollo, a healthy glop of thai garlic/chili paste, then grill it up. Serve over some rice, with a salad on the side. Also, the smaller the filets, the sweeter the fish. Since most catfish is farm raised these days, they can tend to get a bit "muddy" as they get bigger. |
|
|
| Back to top |
|
|
|
| Buckethead |
| Posted: Fri Jul 21, 2006 12:51 am |
|
|
ORDER OF THE SKULL
Joined: 25 Oct 2001
Posts: 5068
Location: Canada
|
Puddleduck wrote: Soak the filets overnight in baking soda and water, will remove any flavor from them. Rinse them very well, then coat them with fresh cracked pepper, cilantro and grill, vary your time depending upon the thickness of the filet. Once finished squeeze lemon juice on them and enjoy...mmm mmm fresh fish, just might hit the lake tonight...
Although catfish fried is hard to beat..
Or better yet lime juice. Lime and cilantro kills me.  |
|
|
| Back to top |
 
|
| gogomouse1 |
| Posted: Sat Jul 22, 2006 8:12 pm |
|
|
ORDER OF THE SKULL
Joined: 11 Mar 2006
Posts: 5842
Location: vegas
|
| Being from the south, IMHO, anything other than deep frying catfish is BLASPHEMY!!!!! |
|
|
| Back to top |
|
| DUBS |
| Posted: Sat Jul 22, 2006 8:52 pm |
|
|
ORDER OF THE SKULL
Joined: 08 Jul 2006
Posts: 5715
|
gogomouse1 wrote: Being from the south, IMHO, anything other than deep frying catfish is BLASPHEMY!!!!!
Word, With beer in the batter.  |
|
|
| Back to top |
|
|
|
| zodiac13 |
| Posted: Mon Jul 24, 2006 1:54 pm |
|
|
|
Joined: 09 Aug 2002
Posts: 4822
Location: Birmingham, Alabama
|
old charlie wrote: zodiac13 wrote: Catfish is a pretty sturdy fish, so, marinate the fish in some Mojo Criollo, a healthy glop of thai garlic/chili paste, then grill it up. Serve over some rice, with a salad on the side. Also, the smaller the filets, the sweeter the fish. Since most catfish is farm raised these days, they can tend to get a bit "muddy" as they get bigger. Well were the hell have you been? I thought you would be all over this from the start.
I've been insanely busy with the band and with trying to open a new venue/bar/restaurant. I'm sneaking back in here little by little though.
You douchebags ain't rid of me yet. |
_________________
Tune Down, Turn Up, Doom Out. |
|
| Back to top |
|
| lilsheeda |
| Posted: Tue Jul 25, 2006 10:13 am |
|
|
ORDER OF THE SKULL
Joined: 25 Mar 2003
Posts: 3077
Location: Pac. NW- now LBC
|
Need a 20' backbar needing a little resto? 20' planks of Mahogany / Art Deco style from the 30's. I've got the old thing in my garage and am thinking of offing to resto my '54 truck...which bums me out since it was the future.
Frustrated that my restaurant plans (Music venue) will never get off the ground - since I have ZERO experience other than business background and no balls to make it happen. |
|
|
| Back to top |
|
| zodiac13 |
| Posted: Wed Jul 26, 2006 9:37 am |
|
|
|
Joined: 09 Aug 2002
Posts: 4822
Location: Birmingham, Alabama
|
| Thanks, but, no. The place already had a bar when we moved in. |
_________________
Tune Down, Turn Up, Doom Out. |
|
| Back to top |
|
|
|
|
