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| Cappy |
 Posted: Mon Sep 07, 2009 4:58 pm |
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Joined: 13 Sep 2005
Posts: 11400
Location: Cloud cuckoo land
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| I forgot to mention, there is also a turkish version called Sujuk. They are very spicy and go great together with some bread. |
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| zodiac13 |
| Posted: Wed Sep 16, 2009 12:13 am |
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Joined: 10 Aug 2002
Posts: 4774
Location: Birmingham, Alabama
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One word: Andouille.
You're welcome. |
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| Freshkid |
| Posted: Wed Sep 16, 2009 3:44 pm |
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Joined: 29 Oct 2002
Posts: 1177
Location: Cardiff, Wales
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Another word - saucisson.
Mmm.
Jean Caby saucisson sec or cocktail salami is awesome with pretzels. |
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| eddies |
| Posted: Wed Sep 16, 2009 6:52 pm |
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ORDER OF THE SKULL
Joined: 09 Aug 2004
Posts: 2218
Location: East Bay, CA
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| tioem |
| Posted: Wed Sep 16, 2009 10:23 pm |
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Joined: 06 Feb 2004
Posts: 5355
Location: Pleasant Hill, CA
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 Classic. |
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| zeno01 |
| Posted: Thu Sep 17, 2009 2:19 am |
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ORDER OF THE SKULL
Joined: 13 Jan 2007
Posts: 2088
Location: Fargo, ND
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| The wife picked up some at the deli- Wow, where's salami been for 33 years? Good stuff. |
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